Japanese condiment

Customize Your Own Sauce Just the Way You Like It with Japan’s ‘MySauce Factory’

Do you like customizing things or personalizing your own items? How about customizing your own sauce? It may sound pretty weird, but this might just be the thing you’re looking for. MySauce Factory (マイソースファクトリー) is a new Japanese company that allows people to customize their own sauce using natural ingredients. You can spice up your…

Love Wasabi? Try Out These 3 Other Spicy Condiments in Japan!

When it comes to spicy condiments in Japanese cuisine, the first thing people may think of is wasabi (わさび). Some people may argue that wasabi is not technically spicy since it does not burn the tongue and throat, but instead, causes a slight stinging sensation in the nose. Nevertheless, wasabi is a favorite condiment among…

Which One is Best? The Battle of the Mayo!

Mayonnaise can be either the proverbial cherry on the cake or a way to make something not so tasty taste good. Japanese mayonnaise is slightly different from the version abroad, it tends to be more salty than sweet. People get addicted easily to Japanese mayonnaise. There are two major brands in Japan, and don’t be…