rice

Grab a 500 Yen Lunch at this Nepalese Restaurant in Tokyo

Tokyo is home to many different types of cuisines. Aside from Japanese street food, izakaya pub snacks, and traditional delicacies, restaurants from all over the world have sprung up in cities and towns around the country for several decades and are greatly loved by locals and visitors alike. Popular countries’ foods in Japan include Italian,…

Savour the Goodness of Akita’s Local Flavours with Japanese Dish Kiritanpo!

At the mention of Akita Prefecture (秋田県), what’s the first thing that comes to mind? Is it beautiful snow-covered scenery during winter? Or the famous hot springs at Nyuutou Onsen (乳頭温泉) nestled within Towada-Hachimantai National Park (十和田八幡平国立公園)? Or Tamagawa Onsen (玉川温泉) featuring the charm of the old Showa era (昭和時代)? Akita has an abundance of…

Make Your Own Japanese Food With These Three Convenient 100-Yen Goods

Are you in your first few weeks or months of living in Japan? If so, going out to restaurants every single day and trying out different food can be fun. But the fun of it diminishes over time, especially when you realize you have to save money for the rest of the days. If you…

Check Out This Video of a Japanese Granny Hip-Hop Dancing to Promote Rice!

Rice is a staple food in Japan. It has been cultivated across the country for many years and is synonymous with the general meaning of “meal.” However, the younger generation nowadays is increasingly eating junk food like Krispy Kreme Doughnuts (クリスピー・クリーム・ドーナツ) or McDonald’s (マクドナルド) instead of rice. To promote the benefits of eating rice, Japan’s…

Do You Like Miso Soup? You Would Love this Japanese Dish from Kyushu!

One of Japan’s greatest treasures is its huge variety of delicious food. The reason why there are quite a number of dishes in Japan is due to its rich and diverse culture and history, as well as the climates which differ in various regions. Therefore, there is an abundance of different local ingredients and food…

Bring Yourself Good Luck With Sekihan, a Traditional and Auspicious Japanese Dish!

While in Japan, you are bound to come across many types of dishes which feature rice along with vegetables, meat or seafood. From the dizzying array of bentos sold at restaurants, shops and train stations to the suite of donburi offerings including oyako-don, yakiniku-don, hitsumabushi, and more, Japan is a country where you will have…

Dazzle your Tastebuds with these 5 Unique Rice Toppings!

Rice is a common staple food found in the everyday life of Japanese people. There are many ways of preparing and cooking rice and there are also a number of good foods to accompany it. Aside from the main dish that is prepared in the household, there are also a number of side dishes that…

Pouring Tea On Top of Rice? Learn About Japan’s Beloved Ochazuke!

Have you ever found yourself with leftover Japanese rice? Sure, you can make a stir fry or a pilaf, but why slum it with such mediocre food? Ochazuke is definitely the solution to your cold winter food needs! What You’ll Need luxuryhaven.co/ Rice, of course. For this, standard Japanese sticky rice is the norm. You…

Know Your Rice – 4 Most Popular Japanese Varieties!

Buying rice in Japan is not as easy as just picking a sack off the shelf. Know what you’re buying, and how it tastes! The Japanese eat a lot of rice, in fact, many as often as three times a day. Be it breakfast, lunch or dinner, it is the staple of the Japanese diet.…

Tips On Washing and Storing Japanese Rice To Ensure Best Flavor

According to rice guru Nishijima Toyozo, the cultivated rice grains in Japan today are very different from those in the old days. Unlike in the old days, when rice could be stored at room temperature, rice grains today require a more delicate care when it comes to storing. Although people think that washing rice does…
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