COOKING

Making Ramen Eggs: 3 essential techniques to master in the Kitchen

Eggs to ramen are like Robin is to Batman. No ramen can shine without the prince of ramen toppings! Being the supporting star of the dish, eggs not only add contrast to the noodles and broth but are also a source of protein. Most importantly, the gooey yolk and delicately seasoned egg white are what…

Make your own delicious sushi roll with these Easy Steps

For many, when they think of Japanese food – they will always think of sushi! There are many different kinds of sushi you can get, but one of the most delicious is the traditional sushi roll. These sushi rolls can be filled with a huge range of ingredients depending on your personal tastes. Traditionally, there…

Learn to Cook Tamagoyaki – The Easy And Delicious Japanese Dish

Japanese cooking may seem difficult at first glance, but actually it can be really easy and fun! Japanese kitchens are traditionally very small, so a lot of their foods are easy to make. One simple dish the Japanese love to eat is tamagoyaki, or rolled egg. All you need is: eggs, dashi, and light soy…

Enjoying another recipe for Shabu-Shabu in the Summer!

What is the Standard recipe of shabu shabu Shabu-Shabu is a dish that is very popular in Japan, especially if eating with friends or family as it can be enjoyed together. The name ‘shabu shabu’ comes from the sound you make when dipping the meat in the broth to cook! It was first introduced in…

Shabu–Shabu: The Japanese Hot Pot

Who would have thought that the name of a popular Japanese dish, shabu-shabu, came from the sound produced by stirring the pot. Shabu-shabu originated in China, but is now one of the most popular dishes in Japan. This is a type of “hot pot”.   View this post on Instagram   牛太 豚しゃぶ 肉以外フリー 新店舗現場打ち合わせ前に…

Cook Japanese Tonkatsu at home!

Washoku Washoku, or Japanese cuisine, is on the list of Intangible Cultural Heritage of Humanity by UNESCO, which shows just how important the food of Japan is. Japanese food is slowly but surely taking over in many different countries, and it would be difficult to find someone that hadn’t tried some Japanese food. Eating out…

3 Easy Recipes of Japanese Food

Do you like Japanese foods? I think if you like it, it is a good idea to practice cooking your favorite dishes by yourself. Basic Japanese foods are known to be easy to make. You don’t need a lot of time and complicated preparation rules. Unlike Indian, Southeast Asian and other countries’ foods, Japanese foods…

Top 3 Easy Home-Cooked Meals

Japan truly is the land of the salary-man. Even as a foreigner working in Nippon, you may find yourself sucked into the Japanese work ethic – early start, late finish, long hours, no lunch break… It happens to the best of us. Before you know it, you’ve eaten at Yoshinoya twice and Coco Curry House…

3 Websites that will help you in cooking authentic Japanese dishes

These days there are many websites that help cooking meals, snacks, and desserts. These kinds of websites offer recipes that you can filter by themes or priorities. If you are looking for vegans, healthy recipes, or of if you open your fridge and you discover that you have only some vegetable and don’t know what…

The 6 steps for making an awesome Monja-Yaki

Have you ever eaten Monja-Yaki? Monja-Yaki is one of the traditional and typical foods of Japan. Sometimes people get confused about Monja-Yaki and Okonomi-Yaki. Actually those two are pretty similar and you can find usually them in the same restaurants. However, there are differences and I think that the way to make Monja-Yaki can make…