Autumn is a beautiful time to visit Japan, temperatures have dropped to more manageable levels and the rainy season has passed. Once again, the change of the season brings new colour and life to Japan with more of it’s the natural beauty to appreciate. 1. Food Autumn means harvest time across Japan, of grains such…

Japan has two tasty types of fondues which are called ‘Sukiyaki’(すき焼き) and ‘Shabu-Shabu’ (しゃぶしゃぶ). These fondues are quite similar however the Sukiyaki is considered as sweeter than the Shabu-Shabu. It is pretty good to eat that kind of food during winter with family and friends. Sukiyaki About the Sukiyaki, there is a soup prepared and…